sardine can vancouver

Romesco veggies (changes daily, $11.50), Championes y pollo (mushrooms & chicken in a sherry cream sauce, $15.50) and Gambas al ajillo (spicy garlic prawns, $14). Loved the easy ambiance of the restaurant. Contact Info. Also, the sardine sandwiches. After 12 nights in Whistler we had one night in Vancouver and came across this amazing, intimate tapas place with only one table left, it was meant to be. We tried pretty much everything on the menu, and all was good. that is anything but outstanding. The ham wrapped stuffed prunes and mushroom dishes were great. There is plenty more on the menu (fish, meat balls, Jason wrapped prunes) with enough to satisfy vegans. Highly recommend! Take advantage of the specials. that is anything but outstanding. Add to wishlist Add to compare Share #55 of 1601 seafood restaurants in Vancouver #169 of 3532 restaurants in Vancouver #413 of 1423 pubs & bars in Vancouver … Authentic people and a joy to be around. We loved our late evening supper at this tiny Spanish restaurant. High prices for poor, stale food and wine. All the dishes were tasty, but we particularly enjoyed the Tostas de sardinas which were delightful, and the special pork pate, obligatory garlic prawns and meat balls. There is plenty more on the menu (fish, meat balls, Jason wrapped prunes) with enough to satisfy vegans. Categories: Restaurants in Vancouver… This is tiny, sardine can sized, place hits all the notes. Highly recommended.More, This is the version of our website addressed to speakers of English in Canada. Also try the toasts to start (sardines, cheese or tomato at $2 each) and Friday r desert they have a flan or chocolate terrine with chili - both are $7.50. The decor, vibe and food were all fantastic and the proprietor was chatty, informative and helpful....All the dishes were tasty, but we particularly enjoyed the Tostas de sardinas which were delightful, and the special pork pate, obligatory garlic prawns and meat balls. Sardine Can, Vancouver Picture: Sardine Can - Check out Tripadvisor members' 56,875 candid photos and videos. Service matched the level of the food, server seemed hung over and uninterested in actual serving. My favorite was prawns, mushrooms, and codfish. Due to its size, it is basically limited to hot tapas. A rare find.More. I don't believe that there is anything on the menu...that is anything but outstanding. Be sure to get some Pan (Terra sourdough bread, $5) to soak up the garlic and sauces. Sardine Can, Vancouver Picture: canadafoodlover.com - Check out Tripadvisor members' 50,088 candid photos and videos. Small but...adequate wine and drink list.More. A bottle of the local red, and we finished on both desserts on offer, chocolate terrine with chilli olive oil and the dulche de leche, favourite meal for all 4 of us on our 2 weeks visit to Whistler and Vancouver. I went here on a foodie tour with 3 of my gfs and was blown away every single dish tasted sooo good. Traditional tapas bar - this place is not. Be sure to get some Pan (Terra sourdough bread, $5) to soak up the garlic and sauces. Vancouver, British Columbia / Sardine Can; Sardine Can. Skip it, so many better places to spend $100 in the area.More, Make this "hole in the wall" restaurant a stop when in Vancouver. We enjoyed a delectable Tapas experience in this cosy restaurant in Gastown. Sometimes, Jose slow cooks then grills pulpo (octopus), which is exquisitely tender. Recommended. Authentic people and a joy to be around. Highly recommended.More, This is the version of our website addressed to speakers of English in the United States. The staff was charming and helpful, the sardine toast was a treat as we're the garlic prawns and the romanesco -- grilled chives left me searching for recipes to try to replicate at home. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. We were given a handful of restaurants to try out and fortunately this was one of them. Service matched the level of the food, server seemed hung over and uninterested in actual serving. On offer are a selection of classic … Sardine Can Restaurants in Vancouver: Read reviews written by 10Best experts. This is tiny, sardine can sized, place hits all the notes. more, Olives, spiced almonds, chickpea spread, bread, Smoked ham wrapped prunes stuffed w/ Mahon cheese, Full-flavoured chorizo sausage cooked in sherry, Roasted fingerling potatoes, garlic aioli & tomato, Roasted piquillo‏ peppers stuffed w/ salt cod, Chocolate terrine w/ chili, olive oil, sea salt, toast, A visit to Gastown is like turning back the clock and, Vancouver's best micro-breweries, creative cocktail, Delta Hotels by Marriott Vancouver Downtown Suites, 26 Powell St, Vancouver, British Columbia V6A 1E7 Canada. The decor, vibe and food were all fantastic and the proprietor was chatty, informative and helpful....All the dishes were tasty, but we particularly enjoyed the Tostas de sardinas which were delightful, and the special pork pate, obligatory garlic prawns and meat balls. You can also eat a lot of things out of cans - try the sardines, scallops, octopus, and squid on toast while you talk to the staff about their great selection of Spanish wine. I wanted seconds of everything. The food, prepared in a tiny space, is the absolute best. more, Olives, spiced almonds, chickpea spread, bread, Smoked ham wrapped prunes stuffed w/ Mahon cheese, Full-flavoured chorizo sausage cooked in sherry, Roasted fingerling potatoes, garlic aioli & tomato, Roasted piquillo‏ peppers stuffed w/ salt cod, Chocolate terrine w/ chili, olive oil, sea salt, toast, A visit to Gastown is like turning back the clock and, Vancouver's best micro-breweries, creative cocktail, Delta Hotels by Marriott Vancouver Downtown Suites, 26 Powell St, Vancouver, British Columbia V6A 1E7 Canada. leftovers from the day before. The tapas are exceptional, flavorful, creative and beautiful. Recommended.More. Authentic spanish tapas and good service. Standards include potatas bravas ($7.5, with a garlic aioli and tomato sauce) Chorizo Iberico ($12, cooked in sherry),...Romesco veggies (changes daily, $11.50), Championes y pollo (mushrooms & chicken in a sherry cream sauce, $15.50) and Gambas al ajillo (spicy garlic prawns, $14). The Sardine Can also has a small but good selection of wines, Spanish beer and sherries. Get menu, photos and location information for Sardine Can in Vancouver, BC. The Sardine Can is a little restaurant located on the edge of Gastown in downtown Vancouver. A wonderful place. sardine can vancouver • sardine can vancouver photos • sardine can vancouver location • sardine can vancouver address • sardine can vancouver • sardine can vancouver • sardine can downtown eastside vancouver Loved the easy ambiance of the restaurant. The ham wrapped stuffed prunes and mushroom dishes were great. Food seemed to be...leftovers from the day before. Sardine Can, Vancouver: See 143 unbiased reviews of Sardine Can, rated 4.5 of 5, and one of 3,460 Vancouver restaurants on Tripadvisor. Sometimes, Jose slow cooks then grills pulpo (octopus), which is exquisitely tender. - Check out Tripadvisor members' 50,149 candid photos and videos. Sardine Can, Vancouver: See 143 unbiased reviews of Sardine Can, rated 4.5 of 5, and one of 3,470 Vancouver restaurants on Tripadvisor. Also, the sardine sandwiches. Sometimes, Jose slow cooks then grills pulpo (octopus), which is exquisitely tender. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. A rare find.More. 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