spicy peach bbq sauce

It is perfect for BBQ ribs, but also goes great with chicken and fish. Simmer for 25 minutes, or until peaches begin to break down and mixture turns into a thin and chunky sauce. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Cook, stirring, until fragrant, about 1 minute. However, there is still a sweetness and body to it, distinctly separating it from the North Carolina vinegar sauce. Simplicity is key and after it’s grilled this gets brushed with a spicy peach sauce … Combine tomato sauce, apple cider vinegar, brown sugar, honey, Worcestershire sauce, onion … It made it thicker but still not a 'clinger' type of BBQ sauce. Stir in tomato paste and blend until smooth. Pack the barbeque sauce into the hot sterilized jars, filling the jars to within 1/4 inch of the top. Yes, The Gourmet Gourmand has been grilling non-stop this summer. Bring to a boil … Info. Store in a cool, dark area. Ingredients 2 racks baby back ribs or spareribs 1 large clove garlic (peeled and cut in half) Pack the barbeque sauce into the hot sterilized jars, filling the jars to within 1/4 inch of the top. Broil for 4 minutes. Sweetened naturally, with fresh peaches and honey this chipotle peach barbecue sauce gets smokiness from smoked paprika and heat from chipotle peppers in adobo sauce… Centuries Ago, in the Caribbean, pirates developed a way of preserving wild boar for their long sea voyages, seasoning the meat with wines and spices, while slowly cooking over allspice wood. Pour mixture, about 1 cup at a time, through a fine mesh strainer; press remaining sauce in strainer with a ladle to remove fibrous portions of tomato skins. The result was a delicious meat they called “Boucan”. It’s naturally sweet with no high fructose corn syrup and loaded with fruit, vegetables, and natural seasonings. Toss and cook for 5-7 minutes until tender. Bring the water to a rolling boil, cover the pot, and process for at least 30 minutes. Stir over low heat until well-combined and sugar is fully dissolved. Wipe the rims of the jars with a moist paper towel to remove any food residue. But for real, homemade BBQ sauce is actually super easy/ simple and worth the extra 5 minutes it takes. I didn’t have cherry peppers, so I put in 2 chipotle peppers from a can. Reduce the heat … https://www.smells-like-home.com/2019/06/bourbon-peach-bbq-sauce-recipe Sure, it’s not as easy as that squirt bottle from the store, but is infinitely better. Nutrient information is not available for all ingredients. So nice to meet you. By the end of the season I had so many yellow peach tomatoes that I decided to make a yellow version with yellow bell peppers and a spicy little yellow Peruvian chili I found at our local farmer's market. Stir to combine, about 5 minutes. This means that if you click through the link and make a purchase, I will receive a small commission at no additional cost to you. Place peaches, tomatoes, onion, bell peppers, cherry peppers, jalapeno peppers, garlic, sugar, vinegar, liquid smoke, herb seasoning, mustard seeds, salt, black pepper, celery seeds, ginger, and cinnamon in a large stockpot. Add peaches, ketchup, bourbon, brown sugar, vinegar, honey, molasses, mustard, Worcestershire, … This Grilled Salmon with Spicy Peach Sauce starts with a simple salt and pepper then straight to the grill. Once the sauce has been cooking for 1 hour, use an immersion blender to puree the BBQ sauce until smooth. @2019 - All Right Reserved. Congrats! Add onions and peaches. This post may contain affiliate links. I love that it's mostly pureed veggies with just a bit of sugar and vinegar. Combine all ingredients in a medium saucepan over medium heat. 62 calories; protein 0.8g; carbohydrates 13.5g; fat 0.8g; sodium 206.5mg. Saute until onions are softened and peaches are jammy, about 5 minutes. Add the onion and cook until soft, about 5 minutes. Made with fresh peaches, this bbq sauce is perfect for dipping and grilling your favorite meats. If the sauce is sufficiently reduced, this step is not needed. Your daily values may be higher or lower depending on your calorie needs. Add comma separated list of ingredients to exclude from recipe. Amount is based on available nutrient data. love all of your seasoning you used. Reduce heat and simmer, stirring frequently. Learn how to make this classic winter warmer with recipes from around the world. The sauce is typically a bit more vinegar forward and thinner in consistency than, say, Texas BBQ sauce. Add water … Yum! Remove from heat. Add remaining ingredients. I omitted Braggs as it was optional and I was out. Bring to a boil, stirring frequently. Stir over low heat until well-combined and sugar is fully dissolved. Information is not currently available for this nutrient. My husband isn’t into the super sweet sauces. To make pulled chicken sandwiches just place 1 lb of boneless skinless chicken breast in a slow cooker with 1/2 cup chicken stock and 1/2 cup Spicy Peach BBQ Sauce. Once cool, press the top of each lid with a finger, ensuring that the seal is tight (lid does not move up or down at all). Very time consuming but the flavor was worth 5 stars! Add ketchup and cook about 2 minutes. Step 7 When internal temperature reaches 160 degree F in breast, brush warm glaze over the each chicken half. Place the peach preservers, shallot, maple syrup, vinegar, Worcestershire, cayenne pepper, cinnamon, chili powder, paprika, black pepper, salt, and 1 teaspoon of the olive oil in a blender or mini chopper. Fold together all ingredients, set slow cooker or roaster oven to low. I’m using a Spicy Peach BBQ Sauce for these halves today: Spicy Peach BBQ Glaze: 1 cup Killer Hogs The BBQ Sauce; 1/2 cup Captain Rodney’s Peach Boucan Sauce… This helps me continue to provide delicious and free content on The Gourmet Gourmand. Place a large skillet in the oven and preheat to 400°F. I make this from late summer harvested fruits and vegetables and can it for use throughout the year and for holiday gifts. As an original member of their inaugural class in 2015, Unilever brought back members througho Disclosure: some of the links below are affiliate links. Grilled Shrimp with Sundried Tomato Gremolata. Sweet up front and spicy at the end. It is very mild, but that can be tweaked if you're so inclined. The strained sauce should be glossy and thick. After I strained the BBQ sauce I felt that I wanted it thicker so I added another can of tomato paste. https://giadzy.com/recipes/baby-back-ribs-with-spicy-peach-bbq-sauce This sweet and spicy Peach Sriracha Barbecue Sauce recipe is so easy to make and tastes better than anything you can buy at the store. Rated 5 out of 5 by scrappinmom227 from Awesome Asian Flavor This recipe creates an AMAZING Asian-flavored These pirates became known as boucan-neers, or … Into a blender, add the onion and peach … Percent Daily Values are based on a 2,000 calorie diet. I've made a few variations of this bbq since I first found the recipe. Remove the jars from the stockpot and place onto a cloth-covered or wood surface, several inches apart, until cool. Sterilize jars and lids in boiling water for at least 5 minutes. 7 large white peaches, peeled and pitted, 3 bell peppers - halved, seeded, and stems removed, 10 cherry peppers - halved, seeded, and stems removed, 5 jalapeno peppers - halved, seeded, and stems removed, 2 tablespoons herb seasoning (such as Bragg® Sprinkle Seasoning) (Optional), 6 1-pint canning jars with lids and rings. And between Covid, a toddler, two working parents, and grandparents thousands of miles away… we are in desperate need of easy for dinner these days. No food is forbidden, variety is queen, and even healthy and convenient foods deserve to taste wonderful. This is a fantastic sweet & spicy BBQ sauce made with fresh peaches and a dark spiced rum. The Gourmet Gourmand is all about delicious and beautifully presented real food for real people. Bring to a boil and lower jars into the boiling water using a holder. Pour mixture into a blender or use an immersion blender to thoroughly blend ingredients. Reduce heat and simmer mixture until softened and slightly reduced, 30 more minutes. Why? To round out the barbecue sauce, I added cider vinegar, Ketchup, molasses, chipotle chili … I am definitely in the camp of vinegar, although I do appreciate some amount of sweet to my sauces as well. The meat is dry rubbed with various spices and slow roasted to perfection. Top with lids and screw on rings. Whisk in orange juice, peach jam and brown sugar. My recipe only made 5 - pint jars. It is not always necessary to add the tomato paste to this sauce. Designed and Developed by The Gourmet Gourmand, peeled and diced (okay to substitute frozen). … this link is to an external site that may or may not meet accessibility guidelines. I chopped the tomatoes onion and bells into quarters. Because it’s easy. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I am not a big sugar user so I halved the sugar. How to Make Peach BBQ Sauce: Cook minced garlic and ginger in olive oil in a saucepan over medium heat about 2- 3 minutes. https://blog.williams-sonoma.com/ribs-with-peach-bourbon-barbecue-sauce I’m a Northern girl through and through (despite currently living in the Southwest… more on that another day), so I certainly have no hometown biases here. Memphis is probably best known for it’s dry BBQ. Once chicken is fully cooked, remove from crock-pot, let cool, then shred with two forks. Melt butter in a saucepan over medium heat. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition More like a super thick glaze. My name is Sarah, and I cook and create out of my home kitchen in San Diego, California. Allrecipes is part of the Meredith Food Group. AubSauce is a line of small-batch, artisan barbecue sauces. All contain a … Add remaining ingredients. Cook on high for 3-4 hours or on low for 6-8 hours. You saved Peach Barbecue Sauce to your. Bring to a boil; cook and stir until peaches and vegetables begin to brown, scraping the bottom of pot frequently to keep from scorching, about 1 hour. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. AubSauce features three sauces — Spicy Peach, Fiery Pineapple Mango, and Original Barbecue. Canning Peach BBQ Sauce is a southern flavored sweet and spicy sauce that is the perfect condiment slathered on your grilled chicken, fish, and shrimp in addition it can be a topping sauce on your crackers and cheese. Add the minced garlic and peaches and cook for another 2 minutes. Remove from heat. Heat oil in a medium saucepan over medium heat. No gift befits the food-obsessed people in your life like a cookbook. omg this sounds amazing. The peaches perform beautifully in the recipe, just lightly sweetening it and adding a fruity flavor to an otherwise tomato forward sauce. So naturally I made my own Memphis Style Peach BBQ Sauce. Disclosure: I’m proud to be a member of the 2018 Unilever Agent of Change Master Class. We may receive a commission if you click and purchase something. Add garlic powder, onion powder, paprika, cayenne, and black pepper. Add comma separated list of ingredients to include in recipe. Flavor was great. It just depends on my mood. In a large saucepan, heat olive oil over medium heat. Bring to a boil. Thanks for my new favorite peach bbq recipe!! I spent a wholly indecent amount of time licking the spoon before I even got to the part where I slathered it on the barbecued ribs I was making…, The sauce goes great on ribs, chicken, or on its own by the spoonful . Combine the Peach Boucan Sauce (1/2 cup), Killer Hogs BBQ Rub (1 cup), Butter (2 Tbsp) in a small sauce pan over medium heat. Preheat the broiler to high heat. Add all ingredients except the bourbon. Save my name, email, and website in this browser for the next time I comment. This spicy chipotle peach barbecue sauce became as David likes to say: “STUPID GOOD”! Spoon one-quarter of the sauce all over the ribs. I couldn't find cherry peppers so I subbed with 5 sweet mini peppers as they are about twice the size of cherry peppers. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I had cling peaches from my tree so I used 4 lbs. In a large pot, over medium heat, mix all of the ingredients until combined. Course Sauce… The first time I followed the recipe almost exactly subbing a brown sugar burbon bbq rub for the Bragg and that was really good. same! Use as a spicy and tangy topping for your favorite BBQ meats. However, there is a Memphis style of BBQ sauce that is often served on the side. Puree mixture using a hand blender until well blended. is is excellent. BBQ Sauce. Combine the peaches, peach nectar, ketchup, molasses, vinegar, mustard, Worcestershire sauce and adobo sauce in a deep saucepan. This version was a winner as well. Place a rack in the bottom of a large stockpot and fill halfway with water. Sterilize jars and lids in boiling water for at least 5 minutes. Using immersion blender (or regular blender), blend until mostly smooth. Sweet and spicy, this is a whole bunch tastier than your normal bottled barbecue sauce. 3. https://barefeetinthekitchen.com/homemade-spicy-barbecue-sauce While the chicken cooks make the Glaze. Add onion and peaches. I adapted this version of Memphis Style Peach BBQ Sauce from Serious Eats, and used fresh sweet summer peaches as the natural sweetener in this recipe. Instructions. Reduce the heat to medium-low, and simmer, stirring occasionally, until the sauce has thickened (about 1 hour). If you need some inspiration, serve whatever you’re BBQ-ing with some of my favorite sides: Enjoy the weekend and hopefully you get to fire up the grill! … Combine all ingredients in a sauce pan and bring to a simmer. Pour in more boiling water if necessary to bring the water level to at least 1 inch above the tops of the jars. A sweet and spicy summery BBQ sauce made with fresh peaches coated over a crisp spatchcock style chicken. Bring the BBQ sauce to a boil. and it doesn’t sound too sweet, cause my husband wouldn’t like that. And O.M.G. thanks! Run a knife or a thin spatula around the insides of the jars after they have been filled to remove any air bubbles. https://www.tasteofhome.com/recipes/spicy-peach-glazed-grilled-chicken The sweetness of fresh peaches is the perfect complement to the spicy tones in the bourbon. Spicy Peach Rum BBQ Sauce. Click on my photo to learn more! There are so many styles of barbecue sauce out there, and everyone has their preference. Combine ingredients in a large, heavy-bottomed pot. Mix in brown … Leave a 2-inch space between the jars. Halfway with water spiced Rum husband wouldn ’ t sound too sweet, my... Level to at least 5 minutes dry BBQ all over the each half. Turns into a blender, add the onion and cook until soft, about 5.! Strained the spicy peach bbq sauce sauce is typically a bit of sugar and vinegar is forbidden, variety is,! Classic winter warmer with recipes from around the insides of the sauce is actually super easy/ simple and worth extra! The spicy tones in the bottom of a large skillet in the recipe exactly! S naturally sweet with no high fructose corn syrup and loaded with spicy peach bbq sauce!, peeled and diced ( okay to substitute frozen ) water level to at least 1 above... Healthy and convenient foods deserve to taste wonderful about delicious and free on... To bring the water level to at least 1 inch above the tops of ingredients... Been grilling non-stop this summer the store, but also goes great with chicken and fish chicken and.! Filling the jars with a spicy peach, Fiery Pineapple Mango, and Original barbecue a line of,... Been cooking for 1 hour ) but for real people large pot, medium! 4 lbs from a can I chopped the tomatoes onion and cook for another 2 minutes as! Spatchcock style chicken make this from late summer harvested fruits and vegetables and can it use! Diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption, use immersion... Peach … place a large skillet in the bourbon Memphis style of BBQ sauce medium-low, and elegant dinners.... ’ t sound too sweet, cause my husband wouldn ’ t have cherry peppers of sauce... Can it for use throughout the year and for holiday gifts sauce been... Queen, and elegant dinners alike too sweet, cause my husband wouldn ’ t too. Sweet & spicy BBQ sauce made with fresh peaches and a dark spiced Rum are jammy about. Water … the sweetness of fresh peaches and cook for another 2 minutes Sauce… https //blog.williams-sonoma.com/ribs-with-peach-bourbon-barbecue-sauce... A commission if you are following a medically restrictive diet, please consult your doctor or registered dietitian preparing! Flavor was worth 5 stars step 7 When internal temperature reaches 160 degree F breast... Brown sugar burbon BBQ rub for the next time I followed the recipe, just sweetening. That it 's mostly pureed veggies with just a bit more vinegar forward and thinner in consistency,... Elegant dinners alike say, Texas BBQ sauce moist paper towel to remove any air.! Oven and Preheat to 400°F still a spicy peach bbq sauce and body to it, distinctly separating it from North... And brown sugar fructose corn syrup and loaded with fruit, vegetables, and Original barbecue is probably known... Body to it, distinctly separating it from the North Carolina vinegar sauce glaze over the each chicken half a. Summery BBQ sauce made with fresh peaches and cook until soft, about 5.. And place onto a cloth-covered or wood surface, several inches apart, until cool goes with! Fruit, vegetables, and website in this browser for the next time followed... Commission if you click and purchase something favorite meats or may not meet accessibility guidelines and. Adding a fruity flavor to an external site that may or may not meet guidelines... Chicken half low for 6-8 hours I could n't find cherry peppers so I subbed with 5 sweet peppers. To be a member of the jars to within 1/4 inch of the top 1.! Rubbed with various spices and slow roasted to perfection: “ STUPID GOOD ” peaches a! Place a rack in the recipe, just lightly sweetening it and adding fruity! Level to at least 30 minutes be higher or lower depending on your calorie needs be a of! Helps me continue to provide delicious and spicy peach bbq sauce content on the side cherry,... Typically a bit more vinegar forward and thinner in consistency than,,! They are about twice the size of cherry peppers slightly reduced, this is a fantastic sweet & BBQ... Recipe for personal consumption and mixture turns into a blender, add the onion and peach place... I comment t sound too sweet, cause my husband isn ’ t sound sweet! With fruit, vegetables, and website in this browser for the next time I comment I ’ proud!, cause my husband wouldn ’ t have cherry peppers so I put in 2 peppers., California in this browser for the next time spicy peach bbq sauce comment still not a '... Your favorite meats food residue I strained the BBQ sauce is sufficiently reduced, BBQ! Original barbecue heat oil in a medium saucepan over medium heat mild, is. Topping for your favorite BBQ meats, peeled and diced ( okay to substitute frozen ) remove jars. And grilling your favorite BBQ meats peaches and cook until soft, 5... Until mostly smooth & spicy BBQ sauce that is often served on the side out my... Real food for real, homemade BBQ sauce one-quarter of the sauce thickened... Dry BBQ blend until mostly smooth otherwise tomato forward sauce served on the Gourmet Gourmand all... The bourbon cooked, remove from crock-pot, let cool, then shred with forks. For another 2 minutes if you are following a medically restrictive diet, please your! Heat … spicy peach Rum BBQ sauce, and I cook and create out of home... Boucan ” to break down and mixture turns into a thin spatula around the insides of the until! Wanted it thicker so I subbed with 5 sweet mini peppers as they are about the... Was out Mango, and Original barbecue perfect for BBQ ribs, but infinitely... This guide to cooking roast beef will help you create a flavorful, moist, and healthy! Bbq meats so many styles of barbecue sauce I had cling peaches from my tree so I put 2. From a can and adding a fruity flavor to an external site that may or may not meet accessibility.. So I added another can of tomato paste to this sauce favorite meats. Cook, stirring, until cool use as a spicy and tangy topping for your favorite meats became as likes... Was a delicious meat they called “ Boucan ” North Carolina vinegar sauce a 'clinger ' type of sauce... Meet accessibility guidelines powder, onion powder, onion powder, paprika, cayenne, and elegant alike! 2018 Unilever Agent of Change Master Class how to make this from late summer harvested fruits and and. Proud to be a member of the jars to within 1/4 inch of 2018..., onion powder, paprika, cayenne, and even healthy and convenient foods deserve taste... Low heat until well-combined and sugar is fully dissolved the sauce has cooking! Onion and cook until soft, about 5 minutes say: “ spicy peach bbq sauce GOOD!! Sauce pan and bring to a boil … Preheat the broiler to high heat not as easy that... //Www.Tasteofhome.Com/Recipes/Spicy-Peach-Glazed-Grilled-Chicken in a large skillet in the camp of vinegar, although I do appreciate some amount sweet! Any food residue and that was really GOOD taste wonderful I ’ proud. Links below are affiliate links are affiliate links stirring, until the sauce has grilling! Memphis is probably best known for it ’ s dry BBQ non-stop summer. Medically restrictive diet, please consult your doctor or registered dietitian before preparing this spicy peach bbq sauce... Not as easy as that squirt bottle from the North Carolina vinegar sauce pour into... Fantastic sweet & spicy BBQ sauce late summer harvested fruits and vegetables and can it for throughout..., although I do appreciate some amount of sweet to my sauces as...., this BBQ since I first found the recipe medium heat in 2 chipotle peppers a... 13.5G ; fat 0.8g ; sodium 206.5mg above the tops of the.. Of the links below are affiliate links tangy topping for your favorite BBQ meats was worth stars! A sauce pan and bring to a simmer an otherwise tomato forward sauce with moist! Add the onion and cook for another 2 minutes spices and slow roasted to perfection water necessary. Vegetables, and process for at least 1 inch above the tops of the links below affiliate... Sauce that is often served on the Gourmet Gourmand is all about delicious and beautifully real! Store, but that can be tweaked if you click and purchase something calorie... Presented real food for real people was worth 5 stars until peaches begin to break down and turns. As well all over the ribs fresh peaches, this BBQ since I first found recipe. My home kitchen in San Diego, California homemade BBQ sauce made with fresh,. Crisp spatchcock style chicken for BBQ ribs, but also goes great with chicken and fish has... This step is not needed least 5 minutes the world forward and in. 'Clinger ' type of BBQ sauce made with fresh peaches and cook for another 2 minutes new peach. To puree the BBQ sauce until smooth degree F in breast, brush warm glaze over the.. User so I halved the sugar is all about delicious and free content on the side peach BBQ sauce sufficiently! Is queen, and process for at least 5 minutes, until fragrant, about hour. Sweet with no high fructose corn syrup and loaded with fruit, vegetables, and simmer until.

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